Showing posts with label vegan. Show all posts
Showing posts with label vegan. Show all posts

Monday, April 23, 2012

Checking In


I’ve been numb for some time now. Lately I have found myself making my day “busy” so that I don’t feel the pain of my existence. I don’t tend toward optimism, never have. I came out of the oven a sad cake – one that fell and mushed together in the middle.

Here are some things I don’t like. I’ve been sick for six-and-a-half years now. It doesn’t get easier and, in fact, more difficult and complicated – in all ways (physical, spiritual, financial). I got breast cancer on top of the liver disease. Now I’m taking medication that gives me hot flashes all night long to add to the night sweats I have anyway from liver disease.

Here are some things I like. Being vegan and proud of making that choice (even though I cheat sometimes and even ate a hamburger and fries recently). Living about half a block from Cherry Creek at one of its wildest spots as it meanders through Denver. Walking along the creek in the morning under the shade trees. Having friendly neighbors and living in a tree-lined, single-story brick community of about 100 people.  Violet the Cat is my little tuxedo treasure, even when she runs off on 20-minute-long adventures that frighten the hell out of me.

That middle part of the sad cake? It reminds me of pudding cake, where all the good, yummy, tasty, rich things fell.

Friday, March 2, 2012

Dieting for Health

             Time for an update on dieting for health. Ever since I got the cancer diagnosis, I became more motivated to participate in my own healthcare. The main and really the biggest step I could take was a look at my diet. In November while recuperating from a mastectomy, I had the good fortune of staying with my friend Peggy and her husband who had recently become vegans. I had already been reading about veganism and health, but in their home I could experience it. Peggy is a great cook no matter what’s she making, so she had quickly mastered tasty dishes for a vegan diet. I enjoyed the eating first of all. But a wondrous side effect took place – I felt better. This was directly after my surgery so I was really looking for ways to feel even just a tad better.

            That marked the beginning of my vegan journey. I’m not nearly as good a cook as Peg, and I’m only cooking for one, so it’s a challenge to make dishes with lots of preparation. Just not interested. I have taken advantage of making smoothies, though, in my nifty, awesome blender (a Ninja) and I put all kinds of stuff in them. A healthy green mix of kale, chard, arugula, lettuce; chunks of tofu; a cup of frozen blueberries; banana; an apple cut up; green juice; soy milk; cucumbers; squash; cilantro; and the list goes on. I don’t put all of those in one smoothie, but probably three or four solid items plus the liquids.

            With the Standard American Diet we’re all bound to get generous dosages of illness, including heart and vessel disease, cancer, various chronic illnesses, autoimmune diseases more than we’re genetically disposed to, arthritis, and all kinds of crappy stuff. It isn’t necessary. Besides, you don’t have to be a complete vegan to conquer illness until it more naturally shows up many decades later in your precious lives.

            If you’ve had cancer, and everyone who has dreadfully fears a recurrence, then check out Kristin Carr’s manifesto, Crazy Sexy Cancer Tips. She is an awesome statement of how to be proactive when faced with a deadly form of cancer – with no treatment known. She is still writing books and researching more ways to help herself nine years after diagnosis. And don’t worry, she goes to the regular physicians (who can think outside the box) as well as holistic practitioners. No wacko crystals for her! Her website is  http://www.crazysexycancer.com. And she’s on Facebook.

            Lots of people’s illnesses are described as chronic now. Even HIV. I know people who might have two or three chronic illnesses, and I definitely believe they can be helped by getting off the Standard American Diet and onto greener pastures of grazing. It's already been proven.

            Remember, you can SUBSCRIBE to my blog now and get these messages as emails.

            Feel better! Go green!

Monday, October 24, 2011

Nutritarianism and Health

I heard a new term today, the latest in food and health -- a nutritarian, not just a vegan. I had my first vegan meal tonight...well, except for a little butter to go with the delicious cornbread with no dairy or egg. I think it's the first of many vegan and nutritious meals. I'm going to call someone tomorrow who was told by doctors that there was nothing else they could do, and he needed to go home and spend the rest of his very short life with his family. That was two years ago and he's back at work now.

I want to believe in miracles, in turning my life around with healthy eating. I promise not to rant. I'm not a good rant-er besides. I'm skeptical, very much so. But other things have happened because of prayer and love and yes, good diet.

Stay with me. Tomorrow I go to see a nurse at the Breast Center and she will remove the dressing. I found myself ready to break down into sadness, felt the tears pushing up, but I was too tired to let it happen. It will come, and I will ride the wave and move to the next place soon enough.